Jay's Vegan Gluten Free Chocolate Cookies


Jays Vegan Gluten Free Chocolate Cookies
Jay's Vegan Gluten Free Chocolate Cookies

1 cup 90% cacao choc chips/chunks
1.5 cup brown sugar or raw
2 flax eggs (3 tablespoons of ground flax, 8 tablespoons of water, stir, let sit for 10 mins)
2 tsp vanilla 
1 cup coconut oil
2 cups g.free flour
1 tsp baking soda
Optional
1 tsp cinnamon
¼ tsp nutmeg

Cream coconut oil, cream in sugar. Add flax eggs and mix (should become consistency of a soft toffee). Fold in flour, soda and spices, stir in choc chips, add vanilla. Drop tablespoon full balls on cookie sheet and gently flatten. Bake at 350* 10-12 minutes on middle rack.


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